These are SO fun and wow we had fun making them!

You will need...

  • 2 slices of watermelon (1 1/2 inches thick cut across the entire melon)
  • 1 pint of cream (you can use heavy cream or coconut cream)
  • Cupcake papers (or silicone molds)


What you'll do...

  1. Using a round cutter, cut circles out of the watermelon. Trim to fit your cupcake papers or molds.
  2. Place watermelon circles in the cupcake papers or mold. If using papers, use 2 papers for each cupcake.
  3. Whip cream until very thick. Using a piping bag or whip cream dispenser, frost the cupcake in a circle motion.

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